I told you before that I would talk more about sun exposure, so here it goes! On Monday I am off to Thailand and for about 3 weeks I've been preparing myself for a month in the sun without sun screen. The thing is, we don't really need sun screen, and we're actually much better off without it. Here's why. Firstly, sun screens block the sun's UVB rays, which are essential for our bodies' production of vitamin D. So even if we spend 12 hours a day in the sun, we still don't get any vitamin D if we use sun screen as a block. Secondly, sun lotions are packed with nasty ingredients, and it has even been shown that they increase the risk of skin cancer, which is the complete opposite to what they're claiming to do. Many of these lotions contain substances which, when exposed to the sun, become highly carcinogenic and thus cancer-producing. Plus of course all the other toxic ingredients found in any non-organic skincare.
Read this article for more information:
http://www.naturalnews.com/032996_sunscreen_cancer_risk.html
To prevent our skin from burning in the sun, there are various natural methods we can use. Many natural fats make excellent sun lotions. Today I made my own sun lotion, which is nothing less than superfood for the skin. Here's what I put in it:
I'm not sure about the amounts, but this is the order (highest amount first):
1. Coconut oil
2. Cacao butter
3. Shea butter
4. Jojoba oil
In addition to a good sun lotion, which is applied externally, there are a few ways to internally prepare our bodies for the sun. The best way is by eating antioxidants because they counteract the activities of free radicals, which are the cause of sun damage. I told you about my juicing in the previous post. Carrots are especially good because they contain the antioxidant betacarotene, which prevents the skin from being burnt by the sun. Celery is also great because it promotes the production of collagen in our bodies, and thus quickens skin renewal. In addition to food, there are some supplements we can take in order to minimise the risk of getting burnt by the sun. Astaxanthine is basically the red colour found in algae and some fish, and taken as a supplement is one of the most effective ways to prevent us form sun damage. Lycopene is another antioxidant which can be taken as a supplement and is also red in colour. It is found in some red vegetables and fruits, such as tomatoes, papaya and watermelon. Lycopene has been proven to have anti-cancer properties and is very powerful in fighting the oxygen produced on the skin during sun exposure (free radicals).
That's it for my part, hope you find these tips useful. Remember that carrots should be eaten for at least 2 moths before sun exposure, and astaxanthine and lycopene should also be taken from a few weeks before going to the tropics, and the use should be continued throughout the trip. Basically, eating all this throughout the year is not a bad idea :)
Oh, I almost forgot to tell you about my trip. I'm going for a 1 month yoga holiday, with yoga practice twice a day, 6 days a week. I can't wait! I'm taking my laptop with me so you'll probably get some news from over there at some point, probably yoga-related news ;)
Lots of love and happiness,
Emma
Read this article for more information:
http://www.naturalnews.com/032996_sunscreen_cancer_risk.html
To prevent our skin from burning in the sun, there are various natural methods we can use. Many natural fats make excellent sun lotions. Today I made my own sun lotion, which is nothing less than superfood for the skin. Here's what I put in it:
Organic Jojoba oil |
Organic virgin coconut oil |
Organic cacao butter |
Organic shea butter (with honey & black seed oil for a lovely smell) |
I'm not sure about the amounts, but this is the order (highest amount first):
1. Coconut oil
2. Cacao butter
3. Shea butter
4. Jojoba oil
In addition to a good sun lotion, which is applied externally, there are a few ways to internally prepare our bodies for the sun. The best way is by eating antioxidants because they counteract the activities of free radicals, which are the cause of sun damage. I told you about my juicing in the previous post. Carrots are especially good because they contain the antioxidant betacarotene, which prevents the skin from being burnt by the sun. Celery is also great because it promotes the production of collagen in our bodies, and thus quickens skin renewal. In addition to food, there are some supplements we can take in order to minimise the risk of getting burnt by the sun. Astaxanthine is basically the red colour found in algae and some fish, and taken as a supplement is one of the most effective ways to prevent us form sun damage. Lycopene is another antioxidant which can be taken as a supplement and is also red in colour. It is found in some red vegetables and fruits, such as tomatoes, papaya and watermelon. Lycopene has been proven to have anti-cancer properties and is very powerful in fighting the oxygen produced on the skin during sun exposure (free radicals).
That's it for my part, hope you find these tips useful. Remember that carrots should be eaten for at least 2 moths before sun exposure, and astaxanthine and lycopene should also be taken from a few weeks before going to the tropics, and the use should be continued throughout the trip. Basically, eating all this throughout the year is not a bad idea :)
Oh, I almost forgot to tell you about my trip. I'm going for a 1 month yoga holiday, with yoga practice twice a day, 6 days a week. I can't wait! I'm taking my laptop with me so you'll probably get some news from over there at some point, probably yoga-related news ;)
Lots of love and happiness,
Emma
Vitsi er blogg är intressant! Keep up the good work :) -Kiri
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